Wheat Flour Super Class (BARAKAT)

Discover the Excellence of BARAKAT Wheat Flour
Elevate your culinary creations with BARAKAT Wheat Flour, a premium product that embodies quality and purity. With its pristine white color and subtle yellowish tinge, this flour is a testament to the finest wheat grains. The distinctive aroma, free from any foreign scents, ensures that your baked goods will have the authentic taste you desire. With a minimum gluten content of 30% and a protein level of 13.5%, KRUTA Wheat Flour is perfect for crafting everything from fluffy breads to delicate pastries. Packaged in convenient 50 kg cartons, our flour retains its freshness for up to 12 months when stored at -18°C, making it a staple in any kitchen.

Quality You Can Trust
At Sarmad Group, we prioritize your health and satisfaction. Our BARAKAT Wheat Flour is certified Halal, ensuring it meets the highest standards for human consumption. Each package features essential labels, including production and expiry dates, so you can be confident in what you’re using. Whether you choose our First Grade or Second Grade flour, you’re guaranteed a product that enhances the taste and texture of your recipes. Experience the difference that quality ingredients can make in your cooking and baking with BARAKAT Wheat Flour—where tradition meets excellence.